Lagi mencari inspirasi resep gulgula (mini donut or sweet pua) recipe yang unik? Cara menyiapkannya memang susah-susah gampang. Jika keliru mengolah maka hasilnya tidak akan memuaskan dan justru cenderung tidak enak. Padahal gulgula (mini donut or sweet pua) recipe yang enak harusnya sih memiliki aroma dan cita rasa yang bisa memancing selera kita.

Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari gulgula (mini donut or sweet pua) recipe, pertama dari jenis bahan, lalu pemilihan bahan segar, sampai cara mengolah dan menyajikannya. Tidak usah pusing kalau ingin menyiapkan gulgula (mini donut or sweet pua) recipe yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini bisa jadi suguhan spesial.

Gulgulas are like lightly sweeten mini donuts. In India these are made for special occasions. This is a quick and easy to make recipe.

Nah, kali ini kita coba, yuk, siapkan gulgula (mini donut or sweet pua) recipe sendiri di rumah. Tetap berbahan sederhana, sajian ini bisa memberi manfaat untuk membantu menjaga kesehatan tubuh kita. Anda dapat membuat Gulgula (Mini Donut or sweet pua) recipe memakai 7 jenis bahan dan 5 langkah pembuatan. Berikut ini cara untuk menyiapkan hidangannya.

Bahan-bahan dan bumbu yang digunakan dalam pembuatan Gulgula (Mini Donut or sweet pua) recipe:

1. Gunakan 2 cup wheat flour
2. Sediakan 1/2 cup sugar
3. Siapkan 1/3 tsp saunf (fennel seeds)
4. Ambil 2 tsp desi ghee
5. Sediakan 1/2 cup milk /water
6. Siapkan pinch baking soda
7. Ambil 250 gm oil for frying

This detailed gulgule recipe with step by step Malpua is made like a pancake and gulgula are fried like fritters (pakoda) or doughnuts. Malpuas are sweeter than gulgule as they are glazed with sugar syrup. as i mentioned earlier, the batter for this goolgoola is very similar to the malpoa recipe. perhaps there might be slight variation to the consistency and the batter for gulgula recipe is denser inconsistency. this is due to the fact that it has to be deep-fried like mini doughnuts. yet the purpose of both the. Gulgula is nothing but the lightly sweetened mini donuts usually prepared for some occasions in India. This is really very simple and easy to make Indian snack which you can In some parts of India people also make this sweet fritters using banana and in north India side this gulgulas are also known as pua.

Langkah-langkah menyiapkan Gulgula (Mini Donut or sweet pua) recipe:

1. Sabse pehle sugar ko warm milk ya warm water me disolve kijiye
2. Ek bowl me wheat flour lijiye or disolve sugar wala pani ya milk add karein usme saunf bhi add karein or achhe se be beat karein Or 30min ke liye rest dijiye
3. Kadai me oil garam karne rakhe or better se pakode utare or hot oil me deep fry karein
4. Golden brown hone tak deep fry karein
5. Ready to serve sweet pua (gulgula)

Gulgula recipe is a sweet Indian evening snacks. In Uttrakhand , Gulgula or Banana fritters were made in special occasions. It is sweet in taste but they are not treated as dessert. This Banana Fritters or Gulgula were also known as Pua and Mini donuts. Gulgula (Mini Donut) - Manjula's Kitchen - Indian Vegetarian Recipes.

Bagaimana? Mudah bukan? Itulah cara membuat gulgula (mini donut or sweet pua) recipe yang bisa Anda praktikkan di rumah. Semoga bermanfaat dan selamat mencoba!