Lagi mencari ide resep classic fluffy doughnut donut yang unik? Cara membuatnya memang tidak terlalu sulit namun tidak gampang juga. Kalau keliru mengolah maka hasilnya tidak akan memuaskan dan bahkan tidak sedap. Padahal classic fluffy doughnut donut yang enak harusnya sih punya aroma dan cita rasa yang mampu memancing selera kita.

Banyak hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari classic fluffy doughnut donut, mulai dari jenis bahan, kemudian pemilihan bahan segar, hingga cara membuat dan menghidangkannya. Tak perlu pusing jika ingin menyiapkan classic fluffy doughnut donut yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini mampu jadi sajian istimewa.

• Американские Пончики (Донаты) Покрытые Шоколадом These homemade donuts are a classic recipe that I've been making since I was a little girl. It always makes me feel extra nostalgic when I make these.

Di bawah ini ada beberapa cara mudah dan praktis yang dapat diterapkan untuk mengolah classic fluffy doughnut donut yang siap dikreasikan. Anda dapat menyiapkan Classic Fluffy Doughnut Donut memakai 15 bahan dan 13 tahap pembuatan. Berikut ini langkah-langkah dalam membuat hidangannya.

Bahan-bahan dan bumbu yang digunakan untuk menyiapkan Classic Fluffy Doughnut Donut:

1. Ambil Step 1
2. Ambil 1 cup Warm Fresh Milk
3. Ambil 2 tbsp Yeast
4. Siapkan 2 tbsp Flour or 1 TBSP sugar (If u like them sweeter). The kids like it with sugar so I use sugar rather than flour now
5. Ambil Step 2
6. Gunakan 2 tbsp Shortening
7. Sediakan 1/2 cup Unsalted buttter / Margerine
8. Ambil Step 3
9. Sediakan 1/2 cup Sugar
10. Sediakan 1 tsp Salt
11. Sediakan 1/2 cup Warm Water
12. Ambil 1 tsp Vanilla Essence (Optional)
13. Gunakan 2 large eggs
14. Sediakan Step 4
15. Gunakan 6 cup Flour

This is as close as you will come to a Krispy Kreme in your kitchen! Lemon poppy seed donuts become a sweet-looking garden when it's topped with sugary, brilliant edible flowers. Are you sure you want to view these Tweets? Bite size donuts (AKA Donut Holes) with a lightly crisp and golden brown, sugar coated exterior, and a soft and fluffy, tender interior.

Langkah-langkah membuat Classic Fluffy Doughnut Donut:

1. Warm up milk (not to boil) - then pour into a big bowl. Add in yeast and then whisk. Follows by the next 2 TBSP flour / sugar. Whisk all together to mix well then let it sit to raise and bubbles for 10-15 minutes
2. Once yeast bubbled up, warm up to melt both margerine and shortening. Add into the bowl of activated yeast
3. Add in the sugar, eggs, water and vanilla (vanilla is optional). Whisk to mix well
4. Mix salt and flour in the separate bowl then only add in cup by cup into the yeast bowl - salt kills yeast, so no direct contact btween them. I've to add this, one time I did the dough and it did not raise even after 8 hours so only I realised that I added the salt direct to the yeast earlier..mhhh
5. Mix well until it become a solid soft dough where it doesnt stick anywhere else. Depend on the size of the egg, if needed add 1-2 tbsp flour to stabilize the dough
6. Put aside, cover with a kitchen towel or kitchen plastict wrap & let it rest for minimum 45 minutes and not more than 60 minutes to raise double
7. Sift some flour on your kneading spot and soak your hand with some flour before taking out the dough
8. Take out the dough and roll to about 1 inch tick and cut with doughnut cutter or alt you can use any jar lid to cut them into round shape and any smaller round plastict bottle to cut the centre hole
9. Let it sit again for at least 15 minutes / max 20 minutes to raised double again or when you lift them, they are more fluffy and lighter
10. Preheat cooking oil in a generous size pan. Basically heat at 160' - 180' and adjust to lower heat later when frying your raw donut so it cooked evenly out and inside until they become golden brownish
11. When they've become golden brownish, remove from the oiled pan into a strainer
12. Let it dry down some oil and then dip or sprinkle a fine sugar and its ready to be served
13. Some like it with chocolate on top

I made this easy donut recipe because who can resist a fresh donut? But how many of us actually want to put in all the typical effort of a homemade donut? Homemade doughnuts are a bit of a project, but they're less work than you might think, and the result is a truly great, hot, crisp doughnut Once you've mastered this basic recipe for a fluffy, yeasted doughnut, you can do pretty much anything you like in Classic Glazed Doughnuts. Doughnuts or donuts, whatever you call them, you don't need super sharp culinary skills to make the perfect ones at home —anyone can do it! If you want them for breakfast, wake up early and take a nap during each rise. 😉.

Gimana nih? Gampang kan? Itulah cara menyiapkan classic fluffy doughnut donut yang bisa Anda praktikkan di rumah. Semoga bermanfaat dan selamat mencoba!