Anda sedang mencari inspirasi resep non-fried old fashioned doughnuts yang unik? Cara menyiapkannya memang susah-susah gampang. Kalau keliru mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal non-fried old fashioned doughnuts yang enak seharusnya memiliki aroma dan cita rasa yang bisa memancing selera kita.

Ada beberapa hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari non-fried old fashioned doughnuts, mulai dari jenis bahan, lalu pemilihan bahan segar hingga cara mengolah dan menghidangkannya. Tidak usah pusing kalau hendak menyiapkan non-fried old fashioned doughnuts enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini mampu menjadi sajian istimewa.

Nah, kali ini kita coba, yuk, variasikan non-fried old fashioned doughnuts sendiri di rumah. Tetap berbahan sederhana, sajian ini bisa memberi manfaat dalam membantu menjaga kesehatan tubuhmu sekeluarga. Anda dapat membuat Non-fried Old Fashioned Doughnuts menggunakan 9 bahan dan 8 tahap pembuatan. Berikut ini cara untuk membuat hidangannya.

Bahan-bahan dan bumbu yang diperlukan dalam menyiapkan Non-fried Old Fashioned Doughnuts:

1. Gunakan 25 g butter (room temperature)
2. Gunakan 35-45 g sugar (You can change this according to your taste.)
3. Sediakan 100 g strong flour (You could use the plain flour, but its texture will change and become much lighter and strong four one resembles the old-fashion from Mr Doughnuts more.)
4. Gunakan 2 tsp baking powder
5. Sediakan 1 egg
6. Siapkan 1.5-2 TBS milk (You can adjust the amount because it will depend on the size of the egg)
7. Siapkan 【Chocolate decolation】
8. Siapkan 60 g chocolate (I use both 30g milk and 30g dark chocolate)
9. Siapkan 1 tsp vegetable oil

Cara menyiapkan Non-fried Old Fashioned Doughnuts:

1. To start to preheat the airfryer or oven at 200℃.
2. If the butter is not soft, microwave butter in a bowl with low power for about 20 seconds. Mix the butter well with a whipper and add sugar. Mix well.
3. Add egg and mix well until it become thicker.
4. Sift over flour and baking powder. Mix the dough like cutting movements with a spatula. But please do not knead. It is a bit like when you make scones. Try not to form gluten.
5. Add milk and mix. Please adjust the amount of the milk as the amount you need will depend on the size of the egg. I would add first one Tablespoon of milk and add half and check. If you think you need it a bit another half etc. Please make it not too tough but not too runny. Place the dough in moulds
6. Turn down the oven or air fryer to 180 and bake them for about 15-20 mins till golden brown. The length of the baking time will depend on the the size of you molds and oven.
7. While baking the doughnuts, melt the chocolate and oil. I use a precision cooker and at 46.1℃ for 20 mins to tempered with the perfect temperature. And dip the doughnuts with chocolate.
8. If you do not have a precision cooker, put chocolate in a microwave-safe bowl and microwave for in the microwave for 40 seconds with 600w (medium) and stir and microwave for another 20 seconds with 600w. Then, stir the chocolate again and when all melt, add 1 tsp of oil and mix. Then, microwave it for further 10 seconds. And dip the doughnuts with chocolate.

Gimana nih? Gampang kan? Itulah cara menyiapkan non-fried old fashioned doughnuts yang bisa Anda praktikkan di rumah. Semoga bermanfaat dan selamat mencoba!