Bagaimana Membuat Loqmat al Qadi (Loukoumades), Lezat Sekali | Resep Bunda Anti Gagal

Bagaimana Membuat Loqmat al Qadi (Loukoumades), Lezat Sekali

Janie Hicks   16/03/2021 12:19

Loqmat al Qadi (Loukoumades)
Loqmat al Qadi (Loukoumades)

Anda sedang mencari ide resep loqmat al qadi (loukoumades) yang unik? Cara menyiapkannya memang tidak terlalu sulit namun tidak gampang juga. Jika salah mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal loqmat al qadi (loukoumades) yang enak harusnya sih punya aroma dan cita rasa yang dapat memancing selera kita.

Ada beberapa hal yang sedikit banyak mempengaruhi kualitas rasa dari loqmat al qadi (loukoumades), pertama dari jenis bahan, selanjutnya pemilihan bahan segar, hingga cara mengolah dan menghidangkannya. Tidak usah pusing jika hendak menyiapkan loqmat al qadi (loukoumades) yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini bisa menjadi sajian istimewa.

Lokma or luqmat al-qadi, as some Arabs call it, is one of those desserts that are made across the Middle East. Most people's interest is instantly piqued when they hear deep fried dough. loukoumades: Greek Honey Donuts. (Redirected from Luqmat al-qadi). Lokma (Turkish), loukoumádes (Greek: λουκουμάδες), with other names in other languages, are pastries made of leavened and deep fried dough, soaked in syrup or honey, sometimes coated with cinnamon or other ingredients.

Di bawah ini ada beberapa cara mudah dan praktis untuk membuat loqmat al qadi (loukoumades) yang siap dikreasikan. Anda dapat menyiapkan Loqmat al Qadi (Loukoumades) memakai 11 jenis bahan dan 7 langkah pembuatan. Berikut ini langkah-langkah dalam menyiapkan hidangannya.

Bahan-bahan dan bumbu yang digunakan untuk pembuatan Loqmat al Qadi (Loukoumades):
  1. Gunakan 7 grams Yeast ( about 1 packet)
  2. Siapkan 1 cup water
  3. Sediakan 1 tsp sugar
  4. Ambil 2 cup flour
  5. Sediakan 1 frying oil
  6. Siapkan 1/2 cup water (for syrup)
  7. Siapkan 1/2 cup sugar (for syrup)
  8. Gunakan 1/2 cup honey (for syrup)
  9. Sediakan 1/2 lime (for syrup)
  10. Gunakan 1/2 cup powdered sugar (for sprinkling)
  11. Gunakan 1 tsp cinnamon (for sprinking)

Loukoumade is a sweet dessert consisting of deep fried dough balls dipped in honey syrup and sprinkled with sugar. It has a mixed origin in Greece, Persia, and Egypt. The dish is also called Lokma in Turkey, Lokmades in Cypriot and Luqmat al-qadi in Persia. Learn how to make the easiest donut recipe - Loukoumades SUBSCRIBE to my channel here ভীষণ মজার ও সম্পূর্ণ ভিন্নধর্মী এরাবিয়ান সুইট বল

Langkah-langkah menyiapkan Loqmat al Qadi (Loukoumades):
  1. mix in yeast, lukewarm water, and sugar. leave to prove for 10 minutes.
  2. slowly mix the yeast into flour. add 2 tablespoons of water into the mix. when the mixture reaches a dough-like consistency, cover bowl and leave for an hour.
  3. While waiting, make the syrup. In a separate saucepan, add water, sugar, and honey, and lime juice. Mix for 10 minutes until sauce thickens. Take off heat and leave to cool off.
  4. When dough is just about ready, prepare heating up the frying oil. Pour so it is about 1 1/2 inch deep of oil.
  5. When oil is ready, use a spoon to fry one inch pieces of dough. Turn from time to time.
  6. when dough becomes golden brown in color, remove with a sieve and put it into cooled syrup. Mix in syrup until covered. remove and place in collinder to allow extra drainage.
  7. when all pieces are fried and dunked in syrup, sprinkle powdered sugar and a pinch of cinnamon. serve

A Palestinian vendor makes Luqmat al Qadi sweets, a traditional pastry made of leavened and deep fried dough, soaked in syrup, in Gaza City, on Nov. Loukoumades, lokma or lokmades (Cypriot) loukoumas, luqmat al-qadi are a kind of fried-dough pastry made of deep fried dough soaked in sugar syrup or honey and cinnamon, and sometimes sprinkled with sesame. In Greece, loukoumades are commonly spiced with cinnamon. Loukoumades, Loukmades, Luqmat, loukmat alkady, Zalabyieh. Photo "Luqmat al qadi, Zalabia, consisted of a yeast dough fried and then dipped in a syrup of honey and rose water" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

Terima kasih telah membaca resep yang kami tampilkan di halaman ini. Besar harapan kami, olahan Loqmat al Qadi (Loukoumades) yang mudah di atas dapat membantu Anda menyiapkan hidangan yang sedap untuk keluarga/teman maupun menjadi ide untuk berbisnis kuliner. Semoga bermanfaat dan selamat mencoba!

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